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BENGALI FOOD AND CULTURE

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 Home / Posts Filed Under Rice-Bhaat
Rice-Bhaat

Prawn polao - Bengali chingri polao

Barnali Dutta09:37
09:37
Prawn Polao - Bengali recipe PRASADAM Prawn polao - Bengali chingri polao These recipes can make a perfect... PRASADAM
Rice-Bhaat

Bhuni khichuri - Durga puja bhog from Pandal

Barnali Dutta17:10
17:10
Bhoger Bhuni Khichuri By Barnali Dutta , published by Prasadam : September 28, 2014 Every Bengali eagerly waits to break their ... PRASADAM
Rice-Bhaat

A Bengali Cultural Dinner Extravaganza - ABCDE

Barnali Dutta13:20
13:20
Prawn Polao - traditional Indian recipe These recipes can make a perfect feast. The prawn polao with creamy lentil sauce, steam... PRASADAM
Rice-Bhaat

South Indian style Curd Rice

Barnali Dutta23:28
23:28
Chennai Connection By Barnali Dutta, Published March 6, 2014   "Curd Rice" actually means unsweetened yogurt rice dishes... PRASADAM
Rice-Bhaat

Chini pata doi bhaat

Barnali Dutta20:27
20:27
Sweet Yogurt with rice - দৈ ভাত By Barnali Dutta Published: March 2, 2014 one Pandanus Leaf [Pandanus minor... PRASADAM
Rice-Bhaat

Pice Rice

Barnali Dutta23:18
23:18
Tummy-filling tasty meal Recent past which rouse in our memory as we can recall food joints of various steamer and railway stations, ... PRASADAM
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Food Goal

We started to collect all things in a digital way, whether we all can make our "Desi food" fast and easy. For that we started reading books of bygone days. From old literature we found hints of answers to why we should eat mostly what we eat grown within 100 miles of our home (locavore).


The basic food thought of Bengali people was health which is followed the concept of bitter to pungent, fresh produce to fermented foods all ways to describe modernism.

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